Who does not love a beef brisket , a trout or a salmon that is cooked in an electric smoker? I love it, and by watching the huge proportion of buyers who are choosing the best electric smoker more than ever before, it is pretty apparent that people are into smoked delicacies. So I am sure like most of the food lovers today, you too have looked through some of the branded electric smokers in the market. Most of buyers will be bombarded with hundreds of smokers from various brands, making them realize that “buying an electric smoker is not easy”.
An electronic smoker is not just any typical cookware, but rather an extraordinary producer of mouthwatering smoky dishes that everyone loves, from kids to elders. There are lots of things like temperature control, pressure control and heat evaporation facilities to think about while buying an electric smoker. So it is natural for someone to feel a bit confused while buying an electric smoker.
But lucky for you, I’ve got you covered.
By reading hundreds of reviews on electric smokers published in leading e-commerce sites and in kitchenware critique blogs, I have developed the perfect guide to buying the best electric smoker that will help you to get more by paying less. Within this short guide I have covered all the benefits, limitations and also some of the best buying secrets about smokers that every buyer should know.
Without further ado. Let’s make the best buying decision together!
As you probably know, there are more than 50+ e-smoker brands in the market who sell their products both online and offline. While browsing through them I have found that some of the smokers have excellent reviews with a perfect 5 stars, while others fail to reach the minimum benchmark.
While I was going through some of the name brand smokers in the market to find the top electric smokers, I have found that there are options available such as great insulation, economical cooking options and the best insulation facility, which are usually the parameters of defining a good and a bad electric smoker. There were some other things of note, too (which I have covered in the Newbies guide to electric smoker shopping) for which overspending on them at all is loss occurred.
I have chosen the 5 most leading and best quality smoker brands and their products available in the market, which I have been following for months now. By reading the buyer reviews and also by measuring their rate of sales per week, I have come up with the top 5 top quality and bestselling electric smokers on the market.
Masterbuilt electric smoker
From the maker Masterbuilt, who are the established leader in the heavy cookware industry, Master built has changed the concept of using an electric smoker forever. This state of the art electric smoker is the pioneer in the modern smoker market.
The smoker is designed in a way that you can slow cook your meal with the perfect smoke and temperature. It’s automated temperature controls and 548 square inches of smoking space allows the smoke to get into the food and prepare the most mouthwatering smoked pork, turkey, brisket or sausages that you have ever tasted. If you are a smoked food lover who has the passion to cook great food and entertain family members and friends with delicious food, then this is the perfect smoker for you. The design and options of this great smoker will help you cook most of the popular smoked food delicacies which have been published in the popular electric smoker cookbook.
This is designed to serve both newbies and experts. It has adjustable thermostat control and a temperature gauge embedded on the chamber door which helps make cooking food with smoke easier than ever. The thermostat temperature control will help you to cook your food in an even manner, starting from 100 degrees to 400 degrees Fahrenheit. You will also have the option of a removable water bowl, grease tray and wood-chip tray which will help you to clean the smoker quickly after you are done with your cooking and without tearing the whole smoker apart. In one sentence you can smoke your beef, pork and prepare briskets however you want and there is no limitation at all.
The smoker runs on 1,500 watts, which is a really low energy parameter from what other smokers of this size use. It has a 30 day black warranty from the day of purchase which will help to ensure you get the best quality product.
Bradley digital smoker
If you have enjoyed cooking smoked dishes for a long time, then I am sure you are well familiar with the brand Bradley. This company has been producing top quality and affordable smokers which are being used by family guys and great chefs to cook delicious smoked pork and smoked ham for years. Plus, with a Bradley digital smoker, the manufacturer has taken their cookware technology into a whole new level.
Because this is a digital smoker, it is important to note that you can use an extension cord or a minimal power cord. Thanks to the standardized quality of all Bradley digital smokers, now you can easily use the smoker with a cord up to 25 feet in length. If you need to take the smoker outside on your lawn or in your backyard to cook under the open sky, you can do that too. You just have to plug the power cord into an extension and plug in the power cord of the smoker in the respective extension and Voila! You’ve got your classic smoker to cook in the backyard. The smoker has an excellent record of long-lasting electronic and heater mechanisms so you will not have to think a lot about where to get spare parts for your favorite Bradly digital smoker.
With Bradley digital smokers, they have introduced a chain-like system which ensures perfect heat and smoke distribution to your food each and every time. At first the food gets put in the smoke generator section for 20 minutes and then advances into the burner where the smoke and flavor is integrated into the food. Therefore, you will get a mouthwatering smell and flavor of a smoked delicacy every time from foods made with a Bradley digital smoker. If you are looking for the best electric smoker under 400, then this is THE smoker for you.
Emson 5QT smoker
Not everyone who loves food is a cooking expert. But that does not mean you won’t able to cook exclusive smoked food by yourself. When you have an excellent indoor smoker like the Emson 5qt smoker that comes with a well detailed and beautifully illustrated cookbook, you will be up and running with delicious smoked cooking mastery in no time. This is one of the major points for this cookware that gets it on the top of the leaderboard for the most preferred electric smokers in US market.
This electric smoker has gotten excellent reviews from both home cooks and cooking professionals. To be exact, this smoker has the most number of positive reviews among the best electric smokers under 200 dollars. And why it shouldn’t it be? It has stack by stack cooking trays which will help you cook 5qts of food to perfection and will also help you to reduce 50 percent of the cooking time. The design and settings are perfect for indoor cooking and you will get the classic smoked taste and fragrance as always.
On the other hand, if you are looking for a professional smoker to cook some excellent BBQ and smoked tuna to impress your friends and family, this is not the option that you should go for. As the title illustrates, this is a 5qt smoker so you will not be able to cook a lot of food in this smoker. However, it is really difficult to use a large classic smoker in an in-house kitchen. So if you have a lot of time to prepare food for your guests and have the luxury to cook smoked dishes for your guests in a batch manner, you can give this a try for sure.
Smoke hollow 30162E electric smoker
The Smoke Hollow 30162e is the most popular tower smoker for outdoor cooking in today’s market. This smoker is built for the smoked food lovers and family guys who love to cook and entertain people with wonderful smoked delicacies. If you are looking for a perfect smoker to cook meat, vegetables and every ingredient you want, then this large smoker from Smoke Hollow is for you.
The smoker is built with painted steel and a wood chip box which keeps the smoker cool while you are cooking your food at 400 degrees Fahrenheit. It has 2 cooking grids with which you can easily cook meat and fish to perfection. The inner grid placed in the cooking space of this smoker has been designed in a way so that the smoke and the heat gets into all the places of the ingredients. Therefore, you will be able to cook your ingredients with the perfect heat each and every time. The door of the smoker has a magnetic door which you will find very useful while taking out the food from the smoker and closing it.
The Smoke Hollow 30162E has 3 temperature settings which will help you to cook your food with an optimal level of temperature and smoke. The temperature controller embedded onto the door of the smoker will give you an extra advantage for precision cooking.
The most discussed negatives of this professional smoker are liquids pouring out and temperature controllers with only a year of life span. According to some of the users the fat pours out from the meat and drops on the coals, stopping the smoke from producing. This is a pretty common problem, however, for all of the tower smokers available in the market. In such cases what you can do is put aluminum foil over the wood which will hold the grease, allowing the grease to run around the coal, and your problem is solved. Another problem the customers faced was the short lifespan of the temperature controller. The temperature controller provides functionality up to a year, so it is not so short after all.
Smokin-It electric smoker
This is the most modern smoker on the market. Not only does the design have some new style to it, but the electronics are really developed too. If you are looking for the best electric meat smoker or the best electric fish smoker, then this is the one for you. From professional to newbies, everyone loves this smoker, as it is easy to install and easier to use.
The Smokin-it electric smoker can cook up to 22 pounds of meat or fish per batch. It has a great 350 watt heat system that is designed to cook a meat or a steak thoroughly. Many people have complained about not having the same classic smoker cooking quality with new smokers, but in the case of this modern smoker it is not true at all. The 8 amps and 120 volts single phase helps to put the smoke into your fish or meat so that you can get the best smoked delicacy for you and your guests.
The stainless steel construction stays really cool while you cook your food. The cooking area has 2 removable stainless steel shelves with spacious grids which does not block the heat or the smoke to get into the food at all. The smoker comes pre-assembled and has 4 casters which helps to move the heavy smoker from one place to the other. The cooking cabinet is really spacious and the diameter does not take up any unnecessary space. You can easily use the smoker for indoor and outdoor cooking, as it is easy to move from one place to other. The electric cord that comes with it also helps a lot in this case.
5 things you should know while shopping for the best electric smoker
Buying a smoker is never easy. If you want to cook your ribs and your fish with perfection every time, then buying any smoker will not seal the deal for you at all. You have to know all the bits and pieces of a smoker before going for it. But who has the time to learn all that? So I have gathered some of the best options which you should have in an electric smoker that will keep you from buying low quality smokers.
So, here are the top 5 things that you should know to make the perfect and most well thought purchasing decision while shopping for the best electric smoker for you.
Most of the electric smokers use thermostats to keep an eye on the inner temperature of the smoker. Recently some of the smokers in the market are also using rheostat to measure the heat of the cooking chamber. While cooking, as you know timing and temperature is really crucial. According to some of the well explained electric smoker reviews, the smokers with thermostats have been given maximum thumbs up.
So, if you want to buy the best of the best from the professional smokers industry, then you should go for the one with a thermostat on it. Many people how are used to the classic smokers wonder, are electric smokers good? My answer is yes, they are. They are easy to use and they do not require extra work like gathering wood and charcoal, which is a must for a classic smoker.
Caveats are the small ventilation system which is installed in the combustion chamber of the smoker to let the smoke and heat escape the chamber. Normally a wood and charcoal smoker does not have ventilation installed in it, so it leaves a smokier flavor in the food then its electric counterpart.
An electric smoker has less airflow in the chamber, as there is no need for combustion to cook food within an electric smoker. An electric smoker also helps to cook a solid meal without leaving unwanted burn spots on the meat or on the fish. So, if you are trying to decide if a gas or electric smoker which is better for cooking a tasty and visually attractive meal, then I would vote for the electric one.
You should not buy a smoker without getting really comfortable with its heat structure. The heat structure or a heat flow is based on how heat is distributed within the temperature chamber of a smoker. Professional smokers, which are mostly used by pro cooks usually have heat flow coming down and sideways, which helps to cook your meals faster. But if you are thinking of getting the electric meat smoker or the fish smoker, than you should go for the smoker which has a upward heat flow which is generated from below the heat furnace. It will help to cook your meat and your fish with perfection and will also help your meal to have the smoky and crunchy flavor which you desire.
Most of the leading smokers, especially the ones I have mentioned as the best selling electric smokers, have an installed e-smoker temperature control facility which will be really helpful for a newbie to become skilled in cooking smoky delicacies in no time.
Smokers from various brands have various kind of layers or trays installed within them. Some of them will have a stainless steel structure, while others will have formulated steel racks within them. While making an educated decision about which one to go for, you should choose the smoker which has thick grids which are also straight. Such a design will prove to be really helpful if you do not have the luxury to spend a lot of electric smoker cooking times.
If you want to get the best taste of smoky fish or meat, always go for the smokers with hollow grids. Recently I have seen some of the smokers which have box shaped layers on their cooking chamber, which are not good for smoking food at all. These designs block the smoky flavor from getting into the food and it also prevents food from getting cooked to perfection. If you look into a popular electric smoker cookbook you will find that they have also suggested to buy smokers with hollow grids, mostly with straight, thick, long bars.
As you know, electric smokers run on electricity, not on wood or charcoal. So if you do not want to collect wood and charcoal to cook food with a smoker, then the best way would be to go for an electric smoker instead of a traditional one.
I have collected a wonderful video that covers some important information of the best electric smoker out in the market – cheers
Extra Tips to Keep in Mind
I really appreciate your presence on my site, so here is a secret for you that I do not share in any other electric smoker review or cookware critique site.
While most of the old timers love to buy their cookware from local markets, most of the smart buyers are now leaning towards buying their cookware online. Especially when it comes to buying critical things like an electric smoker, I strongly recommend you to order them online.
As a special treat I have gathered the best discount coupons for the bestselling electric smokers in the market, which you will find right beneath the short description section of the electric smokers mentioned above.